Japanese Seasoning Suribachi Bowl - 2 Colours / すり鉢 すりこぎ

Suribachi (grinding bowl) and Surikogi (grind powder wood) is a Japanese mortar and pestle. They are used for crushing different ingredients, such as sesame seeds in Japanese cooking.

The Suribachi is a pottery mortar with a single mouth. It is also recommended for making your favourite sauce and dressing. Both the glaze on the outside and the shaving inside the bowl are manually crafted by artisans.

Each piece is meticulously hand-combed by artisans, showcasing the dedication and skill inherent to the production of grating ware. Crafted from Iwami ware, known for its durability and hardness due to being fired at an impressive 1,300°C, this set promises longevity and resilience. Designed with convenience in mind, it features a silicon base for added stability and table protection. The uniquely deep shape of the bowl ensures ingredients remain contained and centred, perfect for preparing salads or other dishes.

As the whole piece is handmade in Japan, slight irregularities in size, glaze, colour and texture might occur and reflect the nature of the artisan product.

■ Hand-made in Japan

■ Suribachi (mortar bowl) and Surikogi (pestle) are purchased separately

■ Colours to Choose: Black or White

■ Not suitable for microwave or dishwasher

■ Material: Pottery (mortar), Natural Wood (pestle)

■ Dimension (mortar): 14.5 cm diameter (top), 8 cm height

■ Dimension (pestle): 18 cm long

■ Mortar Bowl comes with a box by itself. Great as a gift!