Chawanmushi Bowl with Lid - Pink Gradient / 茶碗蒸し碗

Chawanmushi (茶碗蒸し), meaning “steamed in a tea bowl,” is a silky, savoury custard that has been enjoyed in Japan for centuries. Made with a delicate blend of eggs, dashi, soy sauce, and mirin, it is often enriched with prawns, chicken, mushrooms, or ginkgo nuts. Unlike other Japanese egg dishes, it is eaten warm with a spoon rather than chopsticks, its comforting texture making it beloved by all generations. Traditionally served at family gatherings, festive occasions, or as part of a kaiseki course, Chawanmushi embodies Japanese hospitality through its gentle taste and nourishing qualities.

The Pink Gradient Chawanmushi Bowl captures the fleeting beauty of spring blossoms in its soft transition from ivory to blush pink. The rounded form and glossy glaze highlight a sense of calm and elegance, perfectly matching the soothing qualities of the custard itself. With its balanced design, this piece feels at home on both a family dining table and in a formal setting. Crafted from reinforced porcelain, it is made to withstand steaming while adding a quiet, refined presence to the dining experience.

As every piece has its handmade feature, slight irregularities in size, glaze, colour and texture might occur and reflect the nature of the artisan product.

■ Comes with a cup and a lid in a cardboard box

■ Made In Japan

■ Dishwasher Safe. Microwave Safe. Steamer Safe.

■ Material: Porcelain

■ Size: W 8.0 cm(Max) x H 8.5 cm(Max, with Lid), Inner Diameter 6.2 cm, 130 ml (80%)